HybridICE

Concept

A new generation of cold chains pioneered with ice
Using ice-making technology for temperatures ranging from -1°C to -126°C, we are building a new-generation cold chain for a decarbonised society that neither requires electricity nor dry ice. We offer solutions tailored to your needs, depending on the controlled temperature zone and quantity of goods in transport.

Cold chain

Enables the transport of everything from fresh and frozen foodstuffs to pharmaceuticals and vaccines. Various combinations of cold chain tools are available, ranging from various fresh and frozen foodstuffs requiring low-temperature transport to pharmaceuticals and vaccines requiring ultra-low-temperature transport, depending on the temperature range from -1°C to -104°C and the capacity (volume) from shipper size to container size, using HybridICE. We offer a wide range of cold chain tools in various combinations.

Instant freezing

With HybridICE, freshly caught live fish and freshly prepared foodstuffs can be flash-frozen without losing quality. By stopping the time of deliciousness, long-term storage is possible, enabling de-food waste to be eliminated and the food to be enjoyed at any time.